Natural Capital is the buzzword of the moment – but what does it really mean and why is it essential to farmers? This insight publication looks at why natural capital i...

Analysing forages and balancing rations with your nutritionist are important components of cost-effective feeding. Formulating a diet that works on paper is only part of ...

Bovine Viral Diarrhoea (BVD) is a highly contagious viral disease of cattle caused by the pestivirus. It causes huge losses in terms of reduced herd health, fertility, pr...

Enclosed in this month's checklist: Calf Pneumonia Electronic VAT returns Are you making decisions in the dark? Achieving Farm Efficiency Key Dates & Gr...

As the biggest agricultural contributor to UK ammonia emissions, dairy farmers are under increasing pressure to improve air quality. At present we are not on track to mee...

A refractometer is a simple instrument used for measuring concentrations of aqueous solutions. It requires only a few drops of liquid, and is used throughout the food, ag...

How can you be sure you have sufficient feed to see your cows through to spring turnout? And if you haven’t got enough, what can you do now, to maximise stocks for the ...

Enclosed in this month's checklist:  Grazing Late Grass Autumn Grass Silage Key Dates Bluetongue Virus Update Post-Harvest Maize Management These Checklis...

This is the third issue of our new publication, research insight. The aim of the publication is to translate relevant scientific research into useful information for your...

Expanding dairy export markets and increasing consumer interest means processors are tightening up on milk quality standards, which means an effective parlour circulation...