Red clover is probably the most reliable and consistent source of home-grown protein and can be grown over a range of soil types, in both organic and conventional systems...

In recent years, the term Regenerative Farming has become more widespread in its use. This interest has not only been within the industry, but regenerative agriculture ha...

This is the first issue of our new publication, RESEARCH insight. The aim of the publication is to translate relevant scientific research into useful information for your...

To achieve high levels of milk from forage, grass quality and good ley management are vital. There can be a large variation in the performance of paddocks. Accurate measu...

It is estimated that a large proportion of the UK’s pasture is deficient in sodium – backed by Kingshay forage mineral analyses. Spreading salt on grazing fields is c...

This BUSINESS insight is the second of two publications, summarising the details of Action 1 for the SFI Improved Grassland Soils Standard: completing a soil assessment a...

A well sealed silage clamp is critical to reduce DM losses, which can range from 5-18% in-silo and 1-10% at feed out. Sheeting technology has advanced in recent years, m...

How can you be sure you have sufficient feed to see your cows through to spring turnout? And if you haven’t got enough, what can you do now, to maximise stocks for the ...

Slit aeration is promoted as a remediation method for compacted grassland, however, research results are mixed. This Farming Note covers: • What is slit aeration capab...

Slurry additives are sold with a range of product claims. These include enhanced nutrient availability, improved slurry consistency with less crust development and reduce...